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Spinach Pumpkin & Feta Puff Pastry Rolls

November 18, 2020 by amitkar

Quick, delicious and definitely a crowd pleaser! These spinach, pumpkin and feta puff pastry rolls are great for summer barbeques, or try serving them with salad for a great weeknight dinner.

Get the full recipe here:

https://asmy.org.au/recipes/main-meals/pumpkin-spinach-feta-rolls/

 

Filed Under: Workshops & events Tagged With: spinach pumpkin & feta rolls, vegetarian cooking, puff pastry rolls, cooking

Eggless Golden Carrot Cake

November 18, 2020 by amitkar

Full recipe here;

https://asmy.org.au/recipes/golden-carrot-cake/

 

Filed Under: Workshops & events Tagged With: eggless carrot cake, carrot cake, baking, cake, cooking

Apple Cake (Vegan Option Included) | Quick, Delicious & Easy Baking

October 24, 2020 by amitkar

Easy and delicious baking – what we all like to hear! Perfect when topped with whipped cream (or coconut whipped cream) and served warm.

Filed Under: Workshops & events Tagged With: apple cake, easy baking, quick, baking, vegan cooking, cooking, vegan

Poppyseed cake

October 6, 2020 by amitkar

Get the recipe here:\

https://asmy.org.au/recipes/orange-poppy-seed-cake/

 

Filed Under: Workshops & events Tagged With: orange poppyseed cake, cake, vegan cooking, cooking

Vegan Choc Fudge Brownies | Quick & Easy Vegan Desserts

September 22, 2020 by amitkar

If you like your brownies super fudge with a nutty crunch, this is the recipe for you. Rich, creamy and oh so delicious, you’ll definitely be back for seconds. This recipe freezes well, so if you are living alone, you can package the slices up in the freezer for a quick and easy work snack.

Filed Under: Workshops & events Tagged With: choc fudge brownies, easy vegan desserts, dessert, vegan cooking, cooking, vegan

Three Ingredient Vegan Lemonade Scones –

September 14, 2020 by amitkar

Get your Recipe Here: https://asmy.org.au/recipes/three-ingredient-vegan-scones/

Filed Under: Workshops & events Tagged With: 3 ingredients, lemonade scones, scones, baking, cooking, vegan

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